I’ve been on a sushi kick lately. It came out of nowhere, and anyone who knows me knows I go through phases of loving a certain food, eating it nonstop for about two weeks and then getting sick of it and not eating it again for a year or more. But it looks like my sushi obsession is here to stay.
Grocery store sushi isn’t super common in France, and if I can find it, it’s not always good. Flash forward to a few weeks ago when I was strolling past the fish section of my local Super U, and to my surprise, I came across a new-to-me brand of sushi from Natsu Foods. I bought two packs of it and LOVED IT. When I finished my last piece, I was curious and went to Natsu Foods’ website. I found out they make more than just sushi including all kinds of healthy salads, lunch pots and more. So over the past couple of weeks, I’ve happily sampled a variety of Natsu products and am sharing my thoughts here.
Here’s more on Natsu Foods and why I think it’s a brand you should check out.